“We’ve Had it Backwards” – New Model Explains Weight Gain and Obesity

A records of this podcast and also even more information about the study and Dr. David Ludwig is readily available on the internet site of the Duke World Food Policy Center A paper simply released in the American Journal of Clinical Nutrition challenges really tests traditional thinking regarding nourishment, weight gain, as well as what has created the profound and really fast boost in obesity prices over the last 50 years. The lead writer is Dr. David Ludwig from Harvard University. Sight paper - The carbohydrate-insulin design: a physical perspective on the weight problems pandemic at https://academic.oup.com/ajcn/advance-article/doi/10.1093/ajcn/nqab270/6369073

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