Gary Taubes – ‘The Quality of Calories: Competing paradigms of obesity pathogenesis’

Gary Taubes is an investigatory science and also health journalist and founder of the charitable Nutrition Science Campaign ( He is the writer of The Instance Against Sugar (2016 ), Why We Get Fat and also What to Do Regarding It (2011) and Good Calories, Bad Calories (2007 ), released as The Diet Delusion in the UK. Taubes is the recipient of a Robert Wood Johnson Foundation Investigator Award in Health Policy Research, as well as has won numerous other awards for his journalism. These consist of the International Health Reporting Award from the Pan American Health Organization and the National Association of Science Writers Science in Society Journalism Award, which he won in 1996, 1999 and also 2001. (He is the initial print reporter to win this honor three times.). Taubes finished from Harvard College in 1977 with an S.B. degree in applied physics, as well as obtained an M.S. degree in engineering from Stanford University (1978) and also in journalism from Columbia.

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